Vol 2, No 2 (2023)

October 2023

Table of Contents

Articles

Implementation of Transformational Management on Lecturer Performance and Motivation at the Indonesian Institute of Business and Computers
Edward A. Lbn. Raja, Rozaini Binti Rosli, Eva Rianty Sitanggang
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94-100
The Effect of Brand Image, Packaging, Location, and Service Quality on Customer Satisfaction in Raihan Bakery and Cake Shop Products
Amin Hou
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101-108
Efforts to Increase the Number of New Students at Private Universities at the LMII Indonesia Medan High School of Economics during the Covid-19 Pandemic Period Hit the World with the Implementation of Strategic Management
Togu Harlen Lumbanraja, HD. Melva Sitanggang
PDF
109-118
The Influence of Leadership, Motivation and Incentives on Employee Performance PT. Karya Teknik Utama
Maizar Maizar, Indra Nara Persada, Septa Diana Nabella
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119-129
The Effect of Providing Online Ticket Reservation Services Through Traveloka on Passenger Repurchase Interests at Yogyakarta International Airport
Veronica Laras Ati Wiguna, Desiana Rachmawati
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130-136
The Effect of Promotion and Store Atmosphere on Purchasing Decisions
Intan Nurika, Erni Junaida, T. Putri Lindung Bulan
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137-143
The Influence of Leverage, Total Asset Turnover, Liquidity, and Company Size on Company Financial Performance in Consumer Industry Sector Companies Listed on the Indonesia Stock Exchange 2018-2021
Andy Andy, Ayang Pratama, Yeti Meliany Lubis
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144-152
The Effect of RoA, Roe, and DeR on Stock Prices in Companies That Listed on the LQ-45 Indonesia Stock Exchange in the 2018-2020 Period
Roslina Laia, Friska Darnawaty Sitorus, Wahyudin Hasan
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153-160
The Influence of Standard Operating Procedures and Supervision on Employee Work Productivity Through Work Discipline
Sari Fatul Husna, Susi Hendriani, Dian Puspita Novrianti
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161-173
The Influence of SOP and Training on Work Productivity with Supervision as a Moderating Variable
Wahyudi Putra, Nuryanti Nuryanti, Dian Puspita Novrianti
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174-184